cashew, clove, green cardamom, mutton & curd recipes

7 recipes

Page 1

Rajasthani Style Safed Maas Recipe

archanaskitchen.com

Ingredients: mutton, cashew, curd, clove, green cardamom, almond, milk, bay leaf, cinnamon, onion, chile pepper, ginger-garlic paste

Bengali Mutton Rezala:A Traditional Touch to Poila Baisakh Celebration

scratchingcanvas.com

Ingredients: mutton, cashew, curd, clove, green cardamom, ghee, peppercorn, onion paste, ginger root, bay leaf, mace, cinnamon, poppy seed, chile pepper, sugar, garlic, nutmeg

Mutton Rezala Recipe

archanaskitchen.com

Ingredients: mutton, cashew, curd, clove, green cardamom, ghee, peppercorn, ginger paste, onion paste, bay leaf, mace, cinnamon, poppy seed, melon seeds, chile pepper, sugar, garlic, nutmeg

Hyderabadi Marag Recipe

archanaskitchen.com

Ingredients: mutton, cashew, curd, clove, green cardamom, ghee, shredded coconut, peppercorn, carom seeds, coriander, bay leaf, jalapeno, cinnamon, coriander powder, garam masala, onion, mint, turmeric, ginger-garlic paste, sunflower oil

Malabar Mutton Biryani Recipe

archanaskitchen.com

Ingredients: mutton, cashew, curd, clove, green cardamom, ghee, milk, saffron strands, cumin, peppercorn, coriander, raisins, long-grain white rice, bay leaf, jalapeno, cinnamon, tomato, coriander powder, fennel seed, onion, mint, ginger-garlic paste

Hyderabadi Mutton Dum Biryani

simpleindianrecipes.com

Ingredients: mutton, cashew, curd, clove, green cardamom, ghee, milk, yogurt, lemon, long-grain white rice, vegetable oil, bay leaf, jalapeno, cinnamon, tomato, fennel seed, saffron, cilantro, garam masala, chili powder, onion, mint, turmeric, ginger-garlic paste

tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao

faridascookbook.com

Ingredients: mutton, cashew, curd, clove, green cardamom, ghee, cumin, lemon, carrot, long-grain white rice, vegetable oil, bay leaf, jalapeno, cinnamon, green beans, cilantro, garam masala, chili powder, star anise, onion, mint, potato, turmeric, canned tomato, fenugreek, black cardamom, ginger-garlic paste