cashew, clove, turmeric, cream & milk recipes
7 recipes
Page 1
Methi matar malai recipe by Swathi S Rao at BetterButter
betterbutter.in
Ingredients: cashew, milk, cream, clove, turmeric, butter, cumin, vegetable oil, peas, jalapeno, onion, green cardamom, sugar, fenugreek
Matar Methi Malai - Greenpeas fenugreek leaves curry
simpleindianrecipes.com
Ingredients: cashew, milk, cream, clove, turmeric, butter, cumin, ginger root, peas, jalapeno, garam masala, onion, green cardamom, fenugreek
Methi Matar Malai – Restaurant style
somethingscookingwithalpa.com
Ingredients: cashew, milk, cream, clove, turmeric, cumin, ginger root, vegetable oil, peas, jalapeno, cinnamon, garam masala, onion, green cardamom, sugar, garlic, fenugreek
Paneer Lababdar
plattershare.com
Ingredients: cashew, milk, cream, clove, turmeric, paneer, butter, cumin, peppercorn, ginger paste, kashmiri red chilli, bay leaf, jalapeno, tomato, coriander powder, garam masala, onion, green cardamom, garlic, kitchen king masala, fenugreek
Methi Makai Malai / Fenugreek and Corn in a Creamy Gravy
whiskaffair.com
Ingredients: cashew, milk, cream, clove, turmeric, yogurt, cumin, lemon, peppercorn, vegetable oil, bay leaf, tomato paste, cinnamon, coriander powder, chili powder, onion, sweet corn, sugar, fenugreek, black cardamom, ginger-garlic paste
Shahi Matar Paneer recipe by Archana Srivastav at BetterButter
betterbutter.in
Ingredients: cashew, milk, cream, clove, turmeric, ghee, paneer, lemon, peppercorn, honey, vegetable oil, peas, essence, tomato, coriander powder, saffron, cilantro, garam masala, chili powder, onion, green cardamom, black cardamom, ginger-garlic paste
Butter chicken biryani recipe
theyummydelights.com
Ingredients: cashew, milk, cream, clove, turmeric, chicken breast, ghee, butter, curd, cumin, lemon, peppercorn, ginger root, mustard oil, kashmiri red chilli, long-grain white rice, bay leaf, tandoori spice, biryani masala, jalapeno, mace, cinnamon, tomato, coriander powder, saffron, cilantro, star anise, onion, mint, green cardamom, garlic, fenugreek, nutmeg, black cardamom, ginger-garlic paste