cashew, ginger-garlic paste, curd, vegetable oil & black cardamom recipes
2 recipes
Page 1
paneer biryani | easy paneer biryani recipe | makhni paneer biryani
faridascookbook.com
Ingredients: cashew, curd, vegetable oil, black cardamom, ginger-garlic paste, paneer, butter, cumin, orange, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, tomato, cilantro, bell pepper, garam masala, chili powder, star anise, onion, mint, green cardamom, turmeric
tahari | mutton biryani | mutton tahari recipe with veggies | mutton pulao
faridascookbook.com
Ingredients: cashew, curd, vegetable oil, black cardamom, ginger-garlic paste, mutton, ghee, cumin, lemon, carrot, long-grain white rice, bay leaf, jalapeno, clove, cinnamon, green beans, cilantro, garam masala, chili powder, star anise, onion, mint, green cardamom, potato, turmeric, canned tomato, fenugreek