cauliflower, kale, marsala wine, rosemary, thyme, vegetable broth, parsnip & parsley recipes
5 recipes
Page 1
Vegan Irish Stew
allrecipes.com
Ingredients: rosemary, parsley, parsnip, thyme, vegetable broth, beer, celery, extra virgin olive oil, marjoram, carrot, chickpea, leek, turnip, potato
Roasted Winter Vegetable and Squash Soup
allrecipes.com
Ingredients: rosemary, parsley, parsnip, thyme, vegetable broth, sugar pumpkin, carrot, bay leaf, olive oil, butternut squash, sage, onion, turnip, garlic
Vegan Irish Stew
brandnewvegan.com
Ingredients: rosemary, parsley, parsnip, thyme, vegetable broth, beer, vegan worcestershire, celery, portobello mushroom, carrot, bay leaf, tomato paste, cornstarch, new potato, onion, garlic
Chestnut Parsnip Cream Soup with Scallops
experiencefresh.ca
Ingredients: rosemary, parsley, parsnip, thyme, vegetable broth, scallop, butter, cream, chestnut, lemon, red wine vinegar, vegetable oil, bay leaf, olive oil, leek, nutmeg
Vegan Stew (loaded with veggies!)
girlheartfood.com
Ingredients: rosemary, parsley, parsnip, thyme, vegetable broth, celery, balsamic vinegar, carrot, bay leaf, peas, olive oil, button mushroom, tomato paste, cornstarch, rutabaga, new potato, onion, garlic