cauliflower, turmeric, curry leaves, garam masala, almond, sunflower oil, lemon & pigeon peas recipes
3 recipes
Page 1
Dhaba Style Dal Palak Recipe
archanaskitchen.com
Ingredients: lemon, garam masala, pigeon peas, turmeric, sunflower oil, ghee, cumin, ginger root, jalapeno, tomato, spinach, onion, chile pepper, garlic
Potato Stuffed Dal Dhokli Recipe
archanaskitchen.com
Ingredients: lemon, garam masala, pigeon peas, curry leaves, turmeric, sunflower oil, peanut, whole-wheat flour, cumin, ginger root, coriander, bay leaf, jalapeno, clove, cinnamon, tomato, mustard seed, chili powder, chile pepper, potato, sugar, jaggery, asafoetida
Baked Stuffed Baati With Churma And Panchratna Dal Recipe
archanaskitchen.com
Ingredients: almond, lemon, garam masala, pigeon peas, curry leaves, turmeric, sunflower oil, pistachio, ghee, semolina, milk, whole-wheat flour, moong dal, cumin, papad, chana dal, coriander, bay leaf, chickpea flour, peas, jalapeno, clove, cinnamon, tomato, coriander powder, fennel seed, mustard seed, urad dal, chili powder, chile pepper, sugar, asafoetida