cayenne, butternut squash, vegetable broth, carrot & lemon recipes
6 recipes
Page 1
Stovetop Moroccan Tagine
allrecipes.com
Ingredients: lemon, carrot, butternut squash, vegetable broth, cayenne, chicken breast, olive oil, coriander powder, onion, sugar, canned tomato, garlic, canned chickpea
Curried Butternut Squash & Lentil Soup
thegirlonbloor.com
Ingredients: lemon, carrot, butternut squash, vegetable broth, cayenne, ginger root, curry, olive oil, leek, lentils, bell pepper, spinach, onion, turmeric, garlic
Moroccan Chicken Tagine
foodal.com
Ingredients: lemon, carrot, butternut squash, vegetable broth, cayenne, chicken breast, almond, cumin, brown sugar, olive oil, cinnamon, coriander powder, onion, canned tomato, garlic, canned chickpea, sultanas
Moroccan Red Lentil Stew with Parsnip Fries
cleaneatingmag.com
Ingredients: lemon, carrot, butternut squash, vegetable broth, cayenne, cumin, red lentils, ginger powder, parsley, olive oil, cinnamon, coriander powder, parsnip, onion, turmeric, canned tomato, garlic, canned chickpea
Slow Cooker Moroccan Chicken Chickpea Soup
acedarspoon.com
Ingredients: lemon, carrot, butternut squash, vegetable broth, cayenne, chicken thighs, greek yogurt, cumin, tomato sauce, red lentils, paprika, harissa, coriander, parsley, cinnamon, cilantro, bell pepper, onion, mint, turmeric, canned tomato, garlic, canned chickpea, chili flake
Trio of Three Autumn Soups
thefeedfeed.com
Ingredients: lemon, carrot, butternut squash, vegetable broth, cayenne, pecan, cashew, microgreens, cracked pepper, maple syrup, shallot, fennel, apple, kale, red wine vinegar, broccoli, smoked paprika, curry, olive oil, cinnamon, onion, pumpkin seeds, coconut milk, turmeric, edible flowers, sweet potato, garlic