cayenne, green cardamom, cinnamon, vegetable broth & bay leaf recipes
6 recipes
Page 1
Split Pea and Rice Soup
food.com
Ingredients: bay leaf, cinnamon, green cardamom, vegetable broth, cayenne, cumin, lemon, split peas, parsley, olive oil, onion, cooked rice, garlic
Creamy Broccoli Tahini Soup
toriavey.com
Ingredients: bay leaf, cinnamon, green cardamom, vegetable broth, cayenne, cumin, dill, extra virgin olive oil, broccoli, tahini, parsnip, onion, potato, garlic
Persian Split Pea and Barley Stew
food.com
Ingredients: bay leaf, cinnamon, green cardamom, vegetable broth, cayenne, barley, lemon, yellow split peas, carrot, parsley, tomato, onion, potato, garlic
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: bay leaf, cinnamon, green cardamom, vegetable broth, cayenne, cashew, cumin, lemon, ginger root, raisins, carrot, long-grain white rice, olive oil, coriander powder, cilantro, onion, turmeric, garlic, canned chickpea
Spicy Chana Masala with Cashew Cream {vegan}
simplyceecee.co
Ingredients: bay leaf, cinnamon, green cardamom, vegetable broth, cayenne, cashew, coconut oil, cauliflower, ginger root, long-grain white rice, mango powder, clove, chickpea, tomato, coriander powder, cilantro, garam masala, onion, turmeric, garlic, fenugreek, chili flake
Warming Winter Chowder
food52.com
Ingredients: bay leaf, cinnamon, green cardamom, vegetable broth, cayenne, heavy cream, butter, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, wholegrain mustard, parsley, olive oil, leek, parsnip, thyme, onion, potato, garlic