cayenne, chickpea, lemon, onion, turmeric & kale recipes

2 recipes

Page 1

Mesopotamian Barley, Chickpea, Lentil and Tahini Soup

foodandspice.com

Ingredients: lemon, kale, chickpea, onion, turmeric, cayenne, butter, pearl barley, cumin, dill, tahini, parsley, jalapeno, tomato, coriander powder, leek, garlic, vegetable broth, green lentils, asafoetida

Moroccan-inspired chickpea stew

kitchenstories.com

Ingredients: lemon, kale, chickpea, onion, turmeric, cayenne, cumin, paprika, fennel, extra virgin olive oil, ginger powder, carrot, cinnamon, coriander powder, apple cider vinegar, bell pepper, quinoa, mint, canned tomato, sweet potato, garlic, vegetable broth