cayenne, cinnamon, butter, carrot & canned chickpea recipes
4 recipes
Page 1
Moroccan Vegetable Tagine with Pine Nut Couscous
cheftimestwo.com
Ingredients: butter, carrot, cinnamon, canned chickpea, cayenne, pine nut, couscous, cumin, celery, cherry tomato, zucchini, extra virgin olive oil, coriander, cilantro, onion, summer squash, garlic, vegetable broth
Moroccan Spiced Turkey Pot Pies
saputo.ca
Ingredients: butter, carrot, cinnamon, canned chickpea, cayenne, chicken stock, whole turkey, slivered almonds, pecorino, flour, puff pastry, cumin, lemon, paprika, green olives, raisins, onion, green cardamom, sweet potato, garlic
Moroccan Lamb, Lentil, and Chickpea Soup
allrecipes.com
Ingredients: butter, carrot, cinnamon, canned chickpea, cayenne, chicken broth, ground lamb, beef broth, beef consommé, cumin, dried apricot, ginger powder, honey, curry, clove, lentils, onion, turmeric, canned tomato, sweet potato, nutmeg
Golden Moroccan Lamb Stew
penzeys.com
Ingredients: butter, carrot, cinnamon, canned chickpea, cayenne, chicken broth, lamb shoulder, cumin, orange, ginger root, dried apricot, ginger powder, raisins, honey, olive oil, clove, orange juice, coriander powder, onion, green cardamom, garlic