cayenne, cinnamon, carrot, vegetable broth & mint recipes

4 recipes

Page 1

Festive Couscous

simpleveganblog.com

Ingredients: carrot, cinnamon, mint, vegetable broth, cayenne, couscous, cumin, lemon, vegan butter, paprika, soy yogurt, extra virgin olive oil, chickpea, onion, turmeric, garlic, pomegranate

Spicy Vegan Chickpea Moroccan Couscous

twopurplefigs.com

Ingredients: carrot, cinnamon, mint, vegetable broth, cayenne, chicken stock, couscous, cumin, red onion, paprika, kale, tahini, raisins, sumac, allspice, olive oil, chickpea, cilantro, turmeric, garlic

Moroccan-inspired chickpea stew

kitchenstories.com

Ingredients: carrot, cinnamon, mint, vegetable broth, cayenne, cumin, lemon, paprika, fennel, kale, extra virgin olive oil, ginger powder, chickpea, coriander powder, apple cider vinegar, bell pepper, quinoa, onion, turmeric, canned tomato, sweet potato, garlic

Slow Cooker Moroccan Chicken Chickpea Soup

acedarspoon.com

Ingredients: carrot, cinnamon, mint, vegetable broth, cayenne, chicken thighs, greek yogurt, cumin, lemon, tomato sauce, red lentils, paprika, harissa, coriander, parsley, butternut squash, cilantro, bell pepper, onion, turmeric, canned tomato, garlic, canned chickpea, chili flake