cayenne, cumin, extra virgin olive oil, canned tomato & potato recipes
5 recipes
Page 1
Vegan Curry
simpleveganblog.com
Ingredients: cumin, extra virgin olive oil, potato, canned tomato, cayenne, brown sugar, ginger root, curry, onion, coconut milk, garlic, canned chickpea
Keema Aloo (Ground Beef and Potatoes)
allrecipes.com
Ingredients: cumin, extra virgin olive oil, potato, canned tomato, cayenne, ground beef, ginger root, peas, coriander powder, serrano pepper, cilantro, garam masala, onion, turmeric, garlic
Marrakesh Stew
marthastewart.com
Ingredients: cumin, extra virgin olive oil, potato, canned tomato, cayenne, couscous, red onion, eggplant, carrot, allspice, butternut squash, chickpea, cinnamon, coriander powder, vegetable broth
Chunky Vegan Lentil Soup
copymethat.com
Ingredients: cumin, extra virgin olive oil, potato, canned tomato, cayenne, bread, celery, zucchini, carrot, parsley, cinnamon, coriander powder, onion, turmeric, garlic, lime, vegetable broth, green lentils
Chunky Vegan Lentil Soup Recipe
themediterraneandish.com
Ingredients: cumin, extra virgin olive oil, potato, canned tomato, cayenne, bread, celery, zucchini, carrot, parsley, cinnamon, coriander powder, onion, turmeric, garlic, lime, vegetable broth, green lentils