cayenne, cumin, extra virgin olive oil, canned tomato & yogurt recipes
6 recipes
Page 1
Indian Vegetable Stew
eatingwell.com
Ingredients: yogurt, cumin, extra virgin olive oil, canned tomato, cayenne, carrot, cinnamon, coriander powder, cilantro, new potato, onion, green cardamom, garlic, canned chickpea
Vegetable Stew from Northern India
food.com
Ingredients: yogurt, cumin, extra virgin olive oil, canned tomato, cayenne, baby carrot, cinnamon, coriander powder, cilantro, new potato, onion, green cardamom, garlic, canned chickpea
Indian Vegetable Stew
eatingwell.com
Ingredients: yogurt, cumin, extra virgin olive oil, canned tomato, cayenne, carrot, cinnamon, coriander powder, cilantro, new potato, onion, green cardamom, garlic, canned chickpea
Turkish Chickpea & Lamb Soup
eatingwell.com
Ingredients: yogurt, cumin, extra virgin olive oil, canned tomato, cayenne, chicken broth, lamb shank, pistachio, bulgur, lemon, fresh mint, carrot, bay leaf, chickpea, coriander powder, onion, garlic
Slow Cooker Chicken Tikka Masala
food.com
Ingredients: yogurt, cumin, extra virgin olive oil, canned tomato, cayenne, chicken breast, heavy cream, lemon, paprika, ginger root, long-grain white rice, bay leaf, jalapeno, cinnamon, cornstarch, cilantro, garam masala, onion, garlic
Red Lentil Dal with Yogurt Raita
allrecipes.com
Ingredients: yogurt, cumin, extra virgin olive oil, canned tomato, cayenne, celery, red lentils, ginger root, cucumber, fresh mint, carrot, clove, cinnamon, coriander powder, mustard seed, cilantro, garam masala, onion, turmeric, garlic, lime