cayenne, dijon mustard, parsley, vegetable oil & asparagus recipes
2 recipes
Page 1
Fried Polenta, Asparagus, Hen Egg, and Spicy Goat Cheese
culturecheesemag.com
Ingredients: vegetable oil, dijon mustard, parsley, asparagus, cayenne, chicken stock, heavy cream, milk, goat cheese, lemon, cornmeal, egg, olive oil, onion, sugar, garlic
Springtime Pasta Salad
jamiegeller.com
Ingredients: vegetable oil, dijon mustard, parsley, asparagus, cayenne, spaghetti, lemon, broccoli, basil, red wine, peas, button mushroom, oregano, bell pepper, thyme, garlic, scallion