cayenne, egg, nutmeg, milk, parsley & beef stock recipes
2 recipes
Page 1
Braised Beef Neck in Merlot Mushroom Sauce with Bread Dumpling
sidechef.com
Ingredients: beef stock, milk, egg, parsley, nutmeg, cayenne, beef neck, bacon, bread, red wine, carrot, white pepper, button mushroom, tomato, onion
Swedish Meatballs
thegourmetrd.com
Ingredients: beef stock, milk, egg, parsley, nutmeg, cayenne, ground beef, worcestershire, ground pork, egg noodle, flour, butter, panko, garlic powder, dijon mustard, olive oil, onion, italian seasoning