cayenne, egg, parsley, butter, lemon & oregano recipes

4 recipes

Page 1

Redfish Parmesan

cdkitchen.com

Ingredients: butter, lemon, egg, parsley, oregano, cayenne, red snapper, parmesan, flour, half and half, crackers, paprika, basil, white pepper, olive oil

Gluten Free Crab Cakes With Spicy Greek Yogurt Aioli

delightfulmomfood.com

Ingredients: butter, lemon, egg, parsley, oregano, cayenne, crab, greek yogurt, panko, cumin, paprika, baking powder, garlic powder, chive, honey, mayonnaise, mustard powder, vinegar, himalayan salt, bell pepper, onion, old bay seasoning

Crabmeat-Stuffed Flounder Roulades

foodnetwork.com

Ingredients: butter, lemon, egg, parsley, oregano, cayenne, worcestershire, flounder, crab, almond, crackers, celery, paprika, hot sauce, garlic powder, mayonnaise, essence, green beans, onion powder, bell pepper, thyme, onion, garlic

Moussaka

foodnetwork.com

Ingredients: butter, lemon, egg, parsley, oregano, cayenne, ground lamb, pecorino, flour, milk, chevre, eggplant, extra virgin olive oil, ginger powder, raisins, honey, canned whole tomato, red wine, bay leaf, allspice, tomato paste, cinnamon, serrano pepper, bell pepper, onion, garlic, canola oil, nutmeg