cayenne, egg, parsley, butter, lemon & thyme recipes
6 recipes
Page 1
Oyster Fricassee
tasteofhome.com
Ingredients: butter, lemon, egg, parsley, thyme, cayenne, oyster, flour, half and half, crackers, celery, onion
Garlic Soup with Sautéed Scallops
foodandwine.com
Ingredients: butter, lemon, egg, parsley, thyme, cayenne, scallop, chicken stock, flour, extra virgin olive oil, red wine vinegar, garlic
Avgolemono Soup
yummly.co.uk
Ingredients: butter, lemon, egg, parsley, thyme, cayenne, chicken stock, chicken breast, orzo, celery, carrot, bay leaf, leek
Chicken Milanese with Sage-and-Lemon-Butter Sauce
foodandwine.com
Ingredients: butter, lemon, egg, parsley, thyme, cayenne, chicken stock, chicken breast, bread crumbs, parmesan, heavy cream, panko, white wine, shallot, vegetable oil, sage
Eggs Hussarde
greatchefs.com
Ingredients: butter, lemon, egg, parsley, thyme, cayenne, deli ham, worcestershire, beef stock, flour, rusks, paprika, red wine, bay leaf, button mushroom, tomato paste, tomato, vinegar, onion, garlic, scallion
Crabmeat-Stuffed Flounder Roulades
foodnetwork.com
Ingredients: butter, lemon, egg, parsley, thyme, cayenne, worcestershire, flounder, crab, almond, crackers, celery, paprika, hot sauce, garlic powder, mayonnaise, essence, oregano, green beans, onion powder, bell pepper, onion, garlic