cayenne, egg, shallot, heavy cream & crab recipes
5 recipes
Page 1
Warm Crab Pie Recipe
aspicyperspective.com
Ingredients: crab, heavy cream, shallot, egg, cayenne, flour, butter, tarragon, nutmeg
Fried Softshell Crabs with Crabmeat Cream Reduction
acadianatable.com
Ingredients: crab, heavy cream, shallot, egg, cayenne, peanut oil, flour, butter, lemon, white wine, cornmeal, parsley, olive oil, cajun seasoning, asparagus, garlic, scallion
Fish Pâté
greatchefs.com
Ingredients: crab, heavy cream, shallot, egg, cayenne, trout, flour, milk, butter, white wine, bay leaf, parsley, olive oil, thyme, tarragon, lime, nutmeg
Crabmeat and Spinach Flan with Smoked Tomato Buerre Blanc
foodnetwork.com
Ingredients: crab, heavy cream, shallot, egg, cayenne, ghee, flour, milk, butter, lemon, chive, dijon mustard, white pepper, tomato, apple cider vinegar, spinach, seasoned salt, nutmeg
Jumbo Lump Crab Cakes
bonappetit.com
Ingredients: crab, heavy cream, shallot, egg, cayenne, chicken broth, bread crumbs, biscuits, flour, butter, white wine, paprika, garlic powder, vegetable oil, wholegrain mustard, mayonnaise, parsley, oregano, onion powder, sugar