cayenne, egg, shallot, nutmeg & red snapper recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: red snapper, shallot, egg, nutmeg, cayenne, crawfish, fish stock, heavy cream, flour, butter, white wine, brandy, carrot, bay leaf, parsley, olive oil, tomato paste, thyme, onion, garlic