cayenne, garlic, cinnamon, canned tomato & coconut oil recipes
6 recipes
Page 1
Butternut Squash, Chickpea & Lentil Moroccan Stew
ambitiouskitchen.com
Ingredients: coconut oil, cinnamon, canned tomato, garlic, cayenne, cumin, lemon, basil, butternut squash, cilantro, onion, turmeric, canned chickpea, vegetable broth, green lentils
Vegetarian Paleo Chili
perrysplate.com
Ingredients: coconut oil, cinnamon, canned tomato, garlic, cayenne, cumin, red onion, egg, butternut squash, cilantro, bell pepper, chili powder, dark cocoa, sweet potato, vegetable broth
Instant Pot Kashmiri Curry Lamb — Foraged Dish
forageddish.com
Ingredients: coconut oil, cinnamon, canned tomato, garlic, cayenne, leg of lamb, cumin, ginger root, fennel, coriander, jalapeno, clove, onion, green cardamom, turmeric, nutmeg
Baked Quinoa and Vegetable with Paneer Cheese
foodandspice.com
Ingredients: coconut oil, cinnamon, canned tomato, garlic, cayenne, paneer, cumin, celery, ginger root, carrot, jalapeno, tomato paste, coriander powder, cilantro, quinoa, onion, curry leaves
Chickpea And Potato Curry
thehealthytart.com
Ingredients: coconut oil, cinnamon, canned tomato, garlic, cayenne, cumin, smoked paprika, parsley, curry, clove, thyme, onion, potato, scallion, canned chickpea, vegetable broth, nutmeg
Sweet Potato Chili (Paleo)
simplerootswellness.com
Ingredients: coconut oil, cinnamon, canned tomato, garlic, cayenne, ground sausage, ground beef, bone broth, cumin, tomato sauce, carrot, bay leaf, button mushroom, oregano, parsnip, chili powder, onion, sweet potato