cayenne, ginger root, green cardamom, yogurt, turmeric & chile pepper recipes
3 recipes
Page 1
Suvir Saran's Black-Eyed Pea Curry
seriouseats.com
Ingredients: yogurt, ginger root, green cardamom, chile pepper, turmeric, cayenne, canned black-eyed peas, cumin, red onion, bay leaf, clove, cinnamon, tomato, coriander powder, garam masala, garlic, canola oil
Suvir Saran's Black-Eyed Pea Curry Recipe
seriouseats.com
Ingredients: yogurt, ginger root, green cardamom, chile pepper, turmeric, cayenne, canned black-eyed peas, cumin, red onion, bay leaf, clove, cinnamon, tomato, coriander powder, garam masala, garlic, canola oil
Split Pea Cilantro Dumplings in a Coconut Curry
foodandspice.com
Ingredients: yogurt, ginger root, green cardamom, chile pepper, turmeric, cayenne, flour, cumin, chana dal, baking powder, frying oil, coriander, peas, jalapeno, cilantro, coconut milk, garlic