cayenne, green cardamom, cilantro, bay leaf & cashew recipes

6 recipes

Page 1

Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf

greedygourmet.com

Ingredients: cashew, bay leaf, cilantro, green cardamom, cayenne, cumin, lemon, ginger root, raisins, carrot, long-grain white rice, olive oil, cinnamon, coriander powder, onion, turmeric, garlic, canned chickpea, vegetable broth

Instant Pot Chicken Biryani

myheartbeets.com

Ingredients: cashew, bay leaf, cilantro, green cardamom, cayenne, boneless skinless chicken thighs, ghee, cumin, paprika, ginger root, fresh mint, raisins, long-grain white rice, clove, cinnamon, coriander powder, fennel seed, garam masala, onion, turmeric, garlic

Spicy Chana Masala with Cashew Cream {vegan}

simplyceecee.co

Ingredients: cashew, bay leaf, cilantro, green cardamom, cayenne, coconut oil, cauliflower, ginger root, long-grain white rice, mango powder, clove, chickpea, cinnamon, tomato, coriander powder, garam masala, onion, turmeric, garlic, vegetable broth, fenugreek, chili flake

Vegetables in Luxurious Royal Sauce

diet-health.info

Ingredients: cashew, bay leaf, cilantro, green cardamom, cayenne, pistachio, cauliflower, red onion, brown sugar, ginger root, coriander, raisins, carrot, peas, clove, tomato, green beans, bell pepper, garam masala, safflower oil, potato, turmeric, garlic

Vegetable Biryani

cravinghomecooked.com

Ingredients: cashew, bay leaf, cilantro, green cardamom, cayenne, almond, milk, yogurt, cumin, peppercorn, cauliflower, ginger root, fresh mint, raisins, carrot, long-grain white rice, peas, olive oil, clove, cinnamon, green beans, saffron, garam masala, star anise, onion, potato, garlic

Roasted Vegetable Biryani with Baked Tofu

connoisseurusveg.com

Ingredients: cashew, bay leaf, cilantro, green cardamom, cayenne, soy sauce, shredded coconut, cumin, lemon, peppercorn, cauliflower, maple syrup, vegan butter, ginger root, raisins, long-grain white rice, clove, cinnamon, coriander powder, green beans, garam masala, star anise, onion, potato, turmeric, garlic, canola oil, extra firm tofu