cayenne, green cardamom, cinnamon, chile pepper & bay leaf recipes
4 recipes
Page 1
Suvir Saran's Black-Eyed Pea Curry
seriouseats.com
Ingredients: bay leaf, cinnamon, green cardamom, chile pepper, cayenne, yogurt, canned black-eyed peas, cumin, red onion, ginger root, clove, tomato, coriander powder, garam masala, turmeric, garlic, canola oil
Suvir Saran's Black-Eyed Pea Curry Recipe
seriouseats.com
Ingredients: bay leaf, cinnamon, green cardamom, chile pepper, cayenne, yogurt, canned black-eyed peas, cumin, red onion, ginger root, clove, tomato, coriander powder, garam masala, turmeric, garlic, canola oil
Rogan josh
womensweeklyfood.com.au
Ingredients: bay leaf, cinnamon, green cardamom, chile pepper, cayenne, leg of lamb, beef stock, slivered almonds, yogurt, butter, cumin, paprika, ginger root, cucumber, fresh mint, vegetable oil, coriander powder, onion, canned tomato, garlic
Orlando Bloom's lamb shank tagine
jamieoliver.com
Ingredients: bay leaf, cinnamon, green cardamom, chile pepper, cayenne, chicken stock, lamb shank, couscous, yogurt, cumin, lemon, red onion, preserved lemon, orange, harissa, fennel, extra virgin olive oil, coriander, ginger powder, fresh mint, carrot, quince, smoked paprika, parsley, olive oil, tomato, saffron, black olives, turmeric, garlic