cayenne, green cardamom, extra virgin olive oil, garlic, cumin & canned tomato recipes
5 recipes
Page 1
Indian Vegetable Stew
eatingwell.com
Ingredients: cumin, extra virgin olive oil, green cardamom, canned tomato, garlic, cayenne, yogurt, carrot, cinnamon, coriander powder, cilantro, new potato, onion, canned chickpea
Vegetable Stew from Northern India
food.com
Ingredients: cumin, extra virgin olive oil, green cardamom, canned tomato, garlic, cayenne, yogurt, baby carrot, cinnamon, coriander powder, cilantro, new potato, onion, canned chickpea
Indian Vegetable Stew
eatingwell.com
Ingredients: cumin, extra virgin olive oil, green cardamom, canned tomato, garlic, cayenne, yogurt, carrot, cinnamon, coriander powder, cilantro, new potato, onion, canned chickpea
Chana Masala
loveandlemons.com
Ingredients: cumin, extra virgin olive oil, green cardamom, canned tomato, garlic, cayenne, lemon, ginger root, coriander powder, cilantro, spinach, garam masala, onion, turmeric, canned chickpea
Roasted Cauliflower and Chickpea Stew
themediterraneandish.com
Ingredients: cumin, extra virgin olive oil, green cardamom, canned tomato, garlic, cayenne, pine nut, slivered almonds, cauliflower, paprika, carrot, parsley, cinnamon, coriander powder, onion, turmeric, canned chickpea