cayenne, green cardamom, garlic, canned chickpea & tomato recipes
5 recipes
Page 1
Palak Chole Brown Rice Pulao
cookingcurries.com
Ingredients: tomato, green cardamom, garlic, canned chickpea, cayenne, red onion, brown rice, bay leaf, olive oil, clove, cinnamon, baby greens, cilantro, turmeric
Bunny Chow South Africa
africanbites.com
Ingredients: tomato, green cardamom, garlic, canned chickpea, cayenne, chicken broth, chicken thighs, paprika, ginger root, curry, cinnamon, onion, potato, curry leaves, canola oil
Lentil Soup
food.com
Ingredients: tomato, green cardamom, garlic, canned chickpea, cayenne, cumin, celery, red lentils, canned cannellini beans, ginger root, carrot, olive oil, clove, cinnamon, onion
Braised lamb and yoghurt
womensweeklyfood.com.au
Ingredients: tomato, green cardamom, garlic, canned chickpea, cayenne, leg of lamb, flour, yogurt, butter, cream, cumin, ginger root, coriander, parsley, garam masala, onion, turmeric, lime
Lamb Biryani Bowls and Tomato Onion Salad
thehungarybuddha.com
Ingredients: tomato, green cardamom, garlic, canned chickpea, cayenne, ground lamb, coconut oil, cumin, cauliflower, red onion, ginger root, coriander, fresh mint, carrot, clove, cinnamon, cilantro, garam masala, thai chile pepper, onion, mint, turmeric, lime, black cardamom, caraway