cayenne, green cardamom, garlic, cinnamon, bay leaf, ginger root & lemon recipes
3 recipes
Page 1
Spiced Chickpea, Carrot, Raisin & Cashew Rice Pilaf
greedygourmet.com
Ingredients: lemon, ginger root, bay leaf, cinnamon, green cardamom, garlic, cayenne, cashew, cumin, raisins, carrot, long-grain white rice, olive oil, coriander powder, cilantro, onion, turmeric, canned chickpea, vegetable broth
Curried Red Kidney Beans and Cauliflower (Rajma Masala)
myrecipes.com
Ingredients: lemon, ginger root, bay leaf, cinnamon, green cardamom, garlic, cayenne, cumin, cauliflower, brown rice, fennel, vegetable oil, kidney beans, tomato, coriander powder, serrano pepper, cilantro, garam masala, onion, turmeric
Roasted Vegetable Biryani with Baked Tofu
connoisseurusveg.com
Ingredients: lemon, ginger root, bay leaf, cinnamon, green cardamom, garlic, cayenne, cashew, soy sauce, shredded coconut, cumin, peppercorn, cauliflower, maple syrup, vegan butter, raisins, long-grain white rice, clove, coriander powder, green beans, cilantro, garam masala, star anise, onion, potato, turmeric, canola oil, extra firm tofu