cayenne, green cardamom, garlic, peas & canned tomato recipes
5 recipes
Page 1
Vegetarian Indian Cauliflower and Pea Curry
allrecipes.com
Ingredients: peas, green cardamom, canned tomato, garlic, cayenne, cumin, cauliflower, ginger root, coriander powder, mustard seed, onion, turmeric, cooked rice, canola oil
Instant Pot Chicken Tikka Masala with Cauliflower and Peas
skinnytaste.com
Ingredients: peas, green cardamom, canned tomato, garlic, cayenne, boneless skinless chicken thighs, ghee, cumin, cauliflower, ginger root, coriander powder, cilantro, garam masala, onion, coconut milk, turmeric
Vegan Potato Curry
eatthismuch.com
Ingredients: peas, green cardamom, canned tomato, garlic, cayenne, cashew, cumin, ginger root, coriander, raisins, curry, olive oil, chickpea, cinnamon, onion, potato, coconut milk
Country Captain with Cauliflower and Peas
bonappetit.com
Ingredients: peas, green cardamom, canned tomato, garlic, cayenne, chicken broth, boneless skinless chicken thighs, peanut oil, peanut butter, cumin, peppercorn, cauliflower, dried cherry, ginger root, coriander, coconut flake, clove, cinnamon, fennel seed, turmeric, scallion
Chicken Tikka Masala
yummly.com
Ingredients: peas, green cardamom, canned tomato, garlic, cayenne, chicken stock, chicken breast, flour, yogurt, half and half, butter, cumin, yeast, baking powder, ginger root, garlic powder, honey, long-grain white rice, olive oil, coriander powder, cilantro, garam masala, onion, sugar, turmeric