cayenne, green cardamom, ginger root, bay leaf & canola oil recipes
5 recipes
Page 1
Red Lentils with Zucchini
cdkitchen.com
Ingredients: ginger root, bay leaf, green cardamom, canola oil, cayenne, cumin, red lentils, zucchini, cinnamon, onion, turmeric, garlic
Indian Style Rogan Josh
chewoutloud.com
Ingredients: ginger root, bay leaf, green cardamom, canola oil, cayenne, beef roast, yogurt, cumin, peppercorn, smoked paprika, clove, cinnamon, coriander powder, garam masala, onion, garlic
Suvir Saran's Black-Eyed Pea Curry
seriouseats.com
Ingredients: ginger root, bay leaf, green cardamom, canola oil, cayenne, yogurt, canned black-eyed peas, cumin, red onion, clove, cinnamon, tomato, coriander powder, garam masala, chile pepper, turmeric, garlic
Suvir Saran's Black-Eyed Pea Curry Recipe
seriouseats.com
Ingredients: ginger root, bay leaf, green cardamom, canola oil, cayenne, yogurt, canned black-eyed peas, cumin, red onion, clove, cinnamon, tomato, coriander powder, garam masala, chile pepper, turmeric, garlic
Roasted Vegetable Biryani with Baked Tofu
connoisseurusveg.com
Ingredients: ginger root, bay leaf, green cardamom, canola oil, cayenne, cashew, soy sauce, shredded coconut, cumin, lemon, peppercorn, cauliflower, maple syrup, vegan butter, raisins, long-grain white rice, clove, cinnamon, coriander powder, green beans, cilantro, garam masala, star anise, onion, potato, turmeric, garlic, extra firm tofu