cayenne, green cardamom, ginger root, butter & parsley recipes

4 recipes

Page 1

Braised lamb and yoghurt

womensweeklyfood.com.au

Ingredients: butter, ginger root, parsley, green cardamom, cayenne, leg of lamb, flour, yogurt, cream, cumin, coriander, tomato, garam masala, onion, turmeric, garlic, lime, canned chickpea

One Pan Indian Spiced Chicken and Cauliflower

lexiscleankitchen.com

Ingredients: butter, ginger root, parsley, green cardamom, cayenne, chicken broth, chicken breast, cumin, cauliflower, paprika, tomato paste, coriander powder, spinach, garam masala, onion, coconut milk, turmeric, canned tomato, garlic, chili flake, white rice

Braised Short Rib Tagine with Figs & Almonds

snixykitchen.com

Ingredients: butter, ginger root, parsley, green cardamom, cayenne, chicken broth, beef short ribs, almond, paprika, brown sugar, green olives, ginger powder, dried fig, olive oil, tomato paste, cinnamon, quinoa, turmeric, canned tomato, garlic, canned chickpea

Pakki Hui Machli

cdkitchen.com

Ingredients: butter, ginger root, parsley, green cardamom, cayenne, sole, cumin, lemon, long-grain white rice, vegetable oil, egg, mustard powder, clove, cinnamon, tomato, coriander powder, cilantro, watercress, onion, chile pepper, sugar, turmeric, garlic, scallion, fenugreek