cayenne, lemon, olive oil, cilantro, vegetable broth & couscous recipes
6 recipes
Page 1
Couscous with Chickpeas and Apricots
eatsmarter.com
Ingredients: couscous, lemon, olive oil, cilantro, vegetable broth, cayenne, almond, dried apricot, canned chickpea
Traditional Couscous Salad
eatsmarter.com
Ingredients: couscous, lemon, olive oil, cilantro, vegetable broth, cayenne, cucumber, tomato, mint
Southwest Cous Cous Salad
sidechef.com
Ingredients: couscous, lemon, olive oil, cilantro, vegetable broth, cayenne, butter, canned corn, garlic powder, canned black beans, tomato, bell pepper, scallion
Rolled Pork Roast with Middle-Eastern Filling
eatsmarter.com
Ingredients: couscous, lemon, olive oil, cilantro, vegetable broth, cayenne, pork roast, pistachio, butter, cumin, shallot, dried apricot, turmeric, garlic
Moroccan Chickpea and Apricot Tagine (Vegan, Gluten-Free)
delscookingtwist.com
Ingredients: couscous, lemon, olive oil, cilantro, vegetable broth, cayenne, slivered almonds, butter, cumin, dried apricot, ginger powder, carrot, curry, chickpea, cinnamon, saffron, agave nectar, onion, potato, garlic
Moroccan Spiced Pumpkin & Chickpea Stew
connoisseurusveg.com
Ingredients: couscous, lemon, olive oil, cilantro, vegetable broth, cayenne, cumin, maple syrup, ginger root, allspice, clove, cinnamon, coriander powder, canned pumpkin, bell pepper, onion, coconut milk, garlic, scallion, canned chickpea