cayenne, lemon, parmesan, butter, milk & crawfish recipes

1 recipes

Page 1

Panéed Catfish with Crayfish Stuffing in an Herb Butter Sauce

greatchefs.com

Ingredients: crawfish, parmesan, milk, butter, lemon, cayenne, catfish, fish stock, bread crumbs, ghee, heavy cream, flour, celery, white wine, shallot, garlic powder, bay leaf, white pepper, egg, margarine, oregano, onion powder, bell pepper, thyme, onion, garlic, scallion