cayenne, lemon, potato, vegetable broth & green cardamom recipes
3 recipes
Page 1
Persian Split Pea and Barley Stew
food.com
Ingredients: lemon, green cardamom, potato, vegetable broth, cayenne, barley, yellow split peas, carrot, bay leaf, parsley, cinnamon, tomato, onion, garlic
Easy Vegetable Curry With Chickpeas
holycowvegan.net
Ingredients: lemon, green cardamom, potato, vegetable broth, cayenne, coconut oil, carrot, curry, green beans, cilantro, bell pepper, onion, coconut milk, turmeric, sweet potato, garlic, scallion, canned chickpea
Warming Winter Chowder
food52.com
Ingredients: lemon, green cardamom, potato, vegetable broth, cayenne, heavy cream, butter, white wine, cauliflower, shallot, cabbage, ginger powder, carrot, bay leaf, wholegrain mustard, parsley, olive oil, cinnamon, leek, parsnip, thyme, onion, garlic