cayenne, lemon, salmon, shallot & extra virgin olive oil recipes
7 recipes
Page 1
Provencal Salmon With Tomato Basil Sauce
food.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, chive, basil, tomato, tarragon, sherry vinegar
Slow-Roasted Salmon with Tarragon and Citrus
foodandwine.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, butter, orange, fennel seed, thyme, garlic, tarragon
Cuban-Style Grilled Salmon
foodnetwork.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, cumin, cherry tomato, mixed greens, vegetable oil, cilantro, hearts of palm, garlic
Mediterranean Blackened Salmon Recipe with Pomegranate Salsa
themediterraneandish.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, cumin, cherry tomato, garlic powder, fresh mint, smoked paprika, parsley, coriander powder, bell pepper, pomegranate, aleppo pepper
Salmon Cakes + Sauce Gribiche
saltpepperskillet.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, panko, chive, red wine vinegar, vegetable oil, dijon mustard, egg, mayonnaise, parsley, capers, pickle, tarragon, scallion
Cranberry Walnut Salmon on a Bed of Spinach
jamiegeller.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, walnut, cumin, paprika, honey, olive oil, cooking spray, cinnamon, orange juice, baby greens, garlic, nutmeg, craisins
Seafood Lasagna (Lasagna di Pesce)
recipesrun.com
Ingredients: salmon, lemon, shallot, extra virgin olive oil, cayenne, shrimp, canned anchovy, sole, clam juice, bread crumbs, parmesan, flour, lasagna, white wine, basil, parsley, button mushroom, garlic