cayenne, lemon, tahini, extra virgin olive oil, canned chickpea & cucumber recipes

3 recipes

Page 1

Quinoa Green Goddess Bowl

sidechef.com

Ingredients: lemon, extra virgin olive oil, cucumber, tahini, canned chickpea, cayenne, cherry tomato, smoked paprika, spinach, quinoa, avocado, garlic, scallion

Vegetarian Shawarma Tacos

snixykitchen.com

Ingredients: lemon, extra virgin olive oil, cucumber, tahini, canned chickpea, cayenne, yogurt, feta, cumin, cauliflower, red onion, corn tortillas, romaine, smoked paprika, cinnamon, vinegar, green cardamom, sugar, turmeric, garlic

Blended Mushroom and Bison Shawarma Bowls

mushroomcouncil.com

Ingredients: lemon, extra virgin olive oil, cucumber, tahini, canned chickpea, cayenne, ground bison, greek yogurt, bulgur, cumin, dill, red onion, hot sauce, garlic powder, coriander, shiitake mushroom, smoked paprika, button mushroom, clove, cinnamon, tomato, onion powder, black olives, turmeric