cayenne, lemon, tomato paste & cognac recipes
6 recipes
Page 1
Seafood Sauce
eatsmarter.com
Ingredients: lemon, tomato paste, cognac, cayenne, worcestershire, horseradish, ketchup, mayonnaise
Lobster in Tomato Sauce
eatsmarter.com
Ingredients: lemon, tomato paste, cognac, cayenne, lobster, butter, white wine, shallot, olive oil, sugar
Lobster Bisque
sidechef.com
Ingredients: lemon, tomato paste, cognac, cayenne, chicken stock, lobster tail, heavy cream, tomato sauce, paprika, fennel, red wine, olive oil, thyme, onion, garlic, tarragon
Dungeness Crab Bisque
foodnetwork.com
Ingredients: lemon, tomato paste, cognac, cayenne, crab, fish stock, heavy cream, celery, white wine, shallot, carrot, bay leaf, parsley, olive oil, tomato, thyme, garlic, tarragon
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: lemon, tomato paste, cognac, cayenne, lobster, heavy cream, butter, panko, celery, white wine, shallot, rosemary, carrot, long-grain white rice, egg, parsley, olive oil, tomato, garlic, tarragon
Burgers with Caramel Onions and Cocktail Sauce
eatsmarter.com
Ingredients: lemon, tomato paste, cognac, cayenne, ground beef, worcestershire, bread crumbs, bread, butter, horseradish, ketchup, red onion, balsamic vinegar, shallot, lettuce, marjoram, red wine, egg, mayonnaise, parsley, olive oil, confectioners’ sugar, mustard