cayenne, lemon, vegetable broth, ginger root, olive oil & saffron recipes
2 recipes
Page 1
Roasted Stone Fruit with Bulgur and Fennel
sidechef.com
Ingredients: lemon, ginger root, olive oil, saffron, vegetable broth, cayenne, almond, bulgur, fennel, nectarine, onion
Moroccan Squash Tagine with Garbanzos and Couscous
leitesculinaria.com
Ingredients: lemon, ginger root, olive oil, saffron, vegetable broth, cayenne, almond, couscous, shallot, honey, parsley, butternut squash, cinnamon, prunes, garlic, canned chickpea