cayenne, lemon, vegetable broth, olive oil, cilantro & chickpea recipes
5 recipes
Page 1
Eggplant, Tofu and Chickpea Curry
ricardocuisine.com
Ingredients: lemon, olive oil, chickpea, cilantro, vegetable broth, cayenne, cumin, eggplant, molasses, tomato paste, chili powder, garlic, extra firm tofu
Chicken Breasts with Vegetables and Chickpeas
eatsmarter.com
Ingredients: lemon, olive oil, chickpea, cilantro, vegetable broth, cayenne, chicken breast, celery, paprika, extra virgin olive oil, parsley, tomato, oregano, onion, garlic
MOROCCAN CHICKPEA and CAULIFLOWER SOUP
thesimplegreen.com
Ingredients: lemon, olive oil, chickpea, cilantro, vegetable broth, cayenne, cumin, celery, cauliflower, carrot, smoked paprika, cinnamon, onion, canned tomato, garlic
Falafel with Couscous Tabbouleh Salad
ohsodelicioso.com
Ingredients: lemon, olive oil, chickpea, cilantro, vegetable broth, cayenne, israeli couscous, cumin, dill, baking powder, coriander, cucumber, parsley, tomato, mint, garlic, scallion, canola oil
Moroccan Chickpea and Apricot Tagine (Vegan, Gluten-Free)
delscookingtwist.com
Ingredients: lemon, olive oil, chickpea, cilantro, vegetable broth, cayenne, slivered almonds, couscous, butter, cumin, dried apricot, ginger powder, carrot, curry, cinnamon, saffron, agave nectar, onion, potato, garlic