cayenne, lemon, vegetable broth, red lentils & hot curry recipes

2 recipes

Page 1

Madhur Jaffrey's Vegan Mulligatawny

food.com

Ingredients: lemon, red lentils, hot curry, vegetable broth, cayenne, cumin, peppercorn, red curry, ginger root, extra virgin olive oil, coriander powder, fennel seed, cilantro, potato, coconut milk, turmeric, garlic, canned chickpea

Moroccan Red Lentil Tomato Stew

monkeyandmekitchenadventures.com

Ingredients: lemon, red lentils, hot curry, vegetable broth, cayenne, cumin, celery, cherry tomato, green olives, garlic powder, coriander, carrot, bay leaf, smoked paprika, tomato paste, baby greens, onion powder, cilantro, bell pepper, onion, white rice