cayenne, olive oil, shallot, tomato paste & celery recipes
5 recipes
Page 1
Dungeness Crab Bisque
foodnetwork.com
Ingredients: celery, shallot, olive oil, tomato paste, cayenne, crab, fish stock, heavy cream, lemon, white wine, carrot, bay leaf, parsley, tomato, thyme, garlic, tarragon, cognac
Shrimp, Chorizo and Chickpea Stew
eatsmarter.com
Ingredients: celery, shallot, olive oil, tomato paste, cayenne, shrimp, chicken stock, chorizo, lemon, white wine, basil, carrot, bay leaf, parsley, tomato, thyme, potato, garlic, canned chickpea
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: celery, shallot, olive oil, tomato paste, cayenne, lobster, heavy cream, butter, panko, lemon, white wine, rosemary, carrot, long-grain white rice, egg, parsley, tomato, garlic, tarragon, cognac
Barley Balls with Apple and Beetroot Coleslaw and Flatbread
supervalu.ie
Ingredients: celery, shallot, olive oil, tomato paste, cayenne, almond meal, barley, bread flour, cumin, lemon, tomato sauce, red onion, maple syrup, apple, chia, carrot, cinnamon, beetroot, apple cider vinegar, lima beans, garlic
French Fare: Pan-Fried Lobster And Scallop Ravioli
foodrepublic.com
Ingredients: celery, shallot, olive oil, tomato paste, cayenne, lobster, scallop, veal steak, veal stock, fish stock, lobster stock, flour, butter, white wine, brandy, sun dried tomato, marjoram, carrot, bay leaf, egg, parsley, tomato, thyme, onion, garlic