cayenne, onion, bay leaf, parsley, scallion & crawfish recipes
5 recipes
Page 1
Emeril Lagasse's Crawfish Etouffee
food.com
Ingredients: crawfish, bay leaf, parsley, onion, scallion, cayenne, flour, butter, celery, bell pepper
Crawfish Etouffee Georgia Style
allrecipes.com
Ingredients: crawfish, bay leaf, parsley, onion, scallion, cayenne, chicken broth, flour, butter, smoked salt, celeriac, bell pepper, garlic
New Orleans-Style Crawfish Étouffée Recipe - (3.7/5)
keyingredient.com
Ingredients: crawfish, bay leaf, parsley, onion, scallion, cayenne, chicken broth, flour, celery, long-grain white rice, vegetable oil, white pepper, oregano, bell pepper, thyme, garlic, white rice
Corn & Crawfish Bisque
cdkitchen.com
Ingredients: crawfish, bay leaf, parsley, onion, scallion, cayenne, chicken broth, flour, milk, half and half, celery, hot sauce, basil, margarine, tomato, bell pepper, thyme, sweet corn, garlic
Louisiana Crawfish Etouffée
thefeedfeed.com
Ingredients: crawfish, bay leaf, parsley, onion, scallion, cayenne, seafood stock, flour, butter, celery, cracked pepper, lemon, tomato sauce, hot sauce, red wine vinegar, bell pepper, canned tomato, cooked rice, garlic