cayenne, onion, bell pepper, shrimp, celery & seafood stock recipes
6 recipes
Page 1
Crab and Shrimp Stew
louisianacookin.com
Ingredients: shrimp, seafood stock, celery, bell pepper, onion, cayenne, soft-shell crab, crab, flour, vegetable oil, bay leaf, parsley
Creamy Shrimp Étouffée
allrecipes.com
Ingredients: shrimp, seafood stock, celery, bell pepper, onion, cayenne, flour, butter, bay leaf, food coloring, cajun seasoning, scallion
Gluten-Free Real Louisiana Shrimp And Grits Recipe
gfreefoodie.com
Ingredients: shrimp, seafood stock, celery, bell pepper, onion, cayenne, butter, paprika, meyer lemon, white pepper, olive oil, grits, oregano, garlic
Creole Court-Bouillon
louisianacookin.com
Ingredients: shrimp, seafood stock, celery, bell pepper, onion, cayenne, worcestershire, red snapper, flour, butter, creole seasoning, canned tomato, cooked rice, garlic, scallion
“City Girl” Brown City Jambalaya
feedmephoebe.com
Ingredients: shrimp, seafood stock, celery, bell pepper, onion, cayenne, chicken breast, andouille, tomato sauce, paprika, brown rice, bay leaf, olive oil, canned tomato, garlic, scallion
Authentic Crawfish (or Shrimp) Étouffée
howtofeedaloon.com
Ingredients: shrimp, seafood stock, celery, bell pepper, onion, cayenne, flour, butter, lemon, hot sauce, vegetable oil, bay leaf, white pepper, smoked paprika, parsley, jalapeno, thyme, garlic, scallion, white rice, poblano pepper