cayenne, paprika, celery, bay leaf, hot sauce & catfish recipes
1 recipes
Page 1
Blackened Catfish with Creole Sauce
meatwave.com
Ingredients: catfish, celery, paprika, hot sauce, bay leaf, cayenne, chicken stock, worcestershire, butter, cumin, garlic powder, white pepper, parsley, olive oil, oregano, onion powder, bell pepper, thyme, onion, canned tomato, garlic, scallion