cayenne, paprika, vegetable broth, flour & canned tomato recipes

4 recipes

Page 1

Vegan Summer Vegetable Étouffée

connoisseurusveg.com

Ingredients: flour, paprika, canned tomato, vegetable broth, cayenne, worcestershire, celery, zucchini, bay leaf, parsley, olive oil, bell pepper, thyme, onion, cooked rice, garlic, scallion, canned chickpea

Vegan (Say What?!) Gumbo

allrecipes.com

Ingredients: flour, paprika, canned tomato, vegetable broth, cayenne, canned kidney beans, cumin, celery, liquid smoke, eggplant, basil, gumbo file powder, bay leaf, bell pepper, thyme, onion, garlic, canola oil, okra

African Peanut Stew

monkeyandmekitchenadventures.com

Ingredients: flour, paprika, canned tomato, vegetable broth, cayenne, peanut butter, cumin, tamari, ginger root, kale, garlic powder, coriander, jalapeno, onion powder, cilantro, roasted peanuts, chili powder, onion, sweet potato, garlic, canned chickpea

Vegan Lasagna with Béchamel Sauce

zuckerjagdwurst.com

Ingredients: flour, paprika, canned tomato, vegetable broth, cayenne, lasagna, milk, soy sauce, ketchup, vegan butter, nutritional yeast, textured vegetable protein, basil, red wine, carrot, vegetable oil, tomato paste, vegan cheese, oregano, agave nectar, onion, nutmeg