cayenne, parsley, carrot, bay leaf & balsamic vinegar recipes
5 recipes
Page 1
Lentil Stew with Debreziner Sausage
eatsmarter.com
Ingredients: balsamic vinegar, carrot, bay leaf, parsley, cayenne, debrecener, paprika, olive oil, tomato paste, rosé wine, tomato, lentils, onion, potato, garlic, vegetable broth
Satsivi
lavenderandmacarons.com
Ingredients: balsamic vinegar, carrot, bay leaf, parsley, cayenne, whole chicken, walnut, celery, peppercorn, olive oil, clove, cinnamon, coriander powder, saffron, khmeli suneli, onion, garlic
Vegan Bolognese Sauce (with Cauliflower & Walnut)
ellerepublic.de
Ingredients: balsamic vinegar, carrot, bay leaf, parsley, cayenne, walnut, cashew, soy sauce, celery, tomato sauce, cauliflower, nutritional yeast, extra virgin olive oil, garlic powder, red wine, oregano, onion, garlic
Lentils with Goat Cheese and Rosemary Bruschetta
eatsmarter.com
Ingredients: balsamic vinegar, carrot, bay leaf, parsley, cayenne, baguette, goat cheese, lemon, brown sugar, ginger root, red wine vinegar, rosemary, red wine, vegetable oil, celeriac, tomato paste, leek, lentils, thyme, onion, potato, garlic, vegetable broth
Low Carb Chicken Parmesan with Spaghetti Squash
abbeyskitchen.com
Ingredients: balsamic vinegar, carrot, bay leaf, parsley, cayenne, chicken breast, parmesan, flour, milk, bread, mozzarella, celery, zucchini, extra virgin olive oil, spaghetti squash, basil, egg, button mushroom, oregano, garlic flakes, onion, sugar, canned tomato, garlic, chili flake