cayenne, parsley, carrot, butter, heavy cream & olive oil recipes
6 recipes
Page 1
Vegetable Quiche with Tomato Salsa
eatsmarter.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, cayenne, parmesan, pastry flour, egg, tomato, leek, apple cider vinegar, bell pepper, onion, nutmeg
Chicken Pot Pie Crumble – My Favorite Pot Pie
yummly.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, cayenne, chicken broth, chicken breast, parmesan, flour, milk, celery, lemon, baking powder, garlic powder, peas, thyme, onion
Chicken Pot Pie Crumble – My Favorite Pot Pie
cookingclassy.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, cayenne, chicken broth, chicken breast, parmesan, flour, milk, celery, lemon, baking powder, garlic powder, peas, thyme, onion
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, cayenne, crawfish, red snapper, fish stock, flour, white wine, shallot, brandy, bay leaf, egg, tomato paste, thyme, onion, garlic, nutmeg
Lobster à l’americaine with Basmati-Risotto Cakes
winemag.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, cayenne, lobster, panko, celery, lemon, white wine, shallot, rosemary, long-grain white rice, egg, tomato paste, tomato, garlic, tarragon, cognac
Warming Winter Chowder
food52.com
Ingredients: heavy cream, butter, carrot, parsley, olive oil, cayenne, lemon, white wine, cauliflower, shallot, cabbage, ginger powder, bay leaf, wholegrain mustard, cinnamon, leek, parsnip, thyme, onion, green cardamom, potato, garlic, vegetable broth