cayenne, parsley, carrot, heavy cream, butter & red snapper recipes
1 recipes
Page 1
Mousseline of Redfish Nantua
greatchefs.com
Ingredients: red snapper, heavy cream, butter, carrot, parsley, cayenne, crawfish, fish stock, flour, white wine, shallot, brandy, bay leaf, egg, olive oil, tomato paste, thyme, onion, garlic, nutmeg