cayenne, parsley, carrot, lime & basil recipes
4 recipes
Page 1
Pressure Cooker Red Lentil Soup
healingtomato.com
Ingredients: basil, carrot, parsley, lime, cayenne, cauliflower, red onion, fajita seasoning, red lentils, nutritional yeast, fire-roasted tomato, butternut squash, oregano, bell pepper, beet juice
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: basil, carrot, parsley, lime, cayenne, tamari, mung bean sprout, brown sugar, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, enoki mushroom, daikon, egg, jalapeno, chile pepper, coconut milk, turmeric, garlic, scallion
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: basil, carrot, parsley, lime, cayenne, tamari, mung bean sprout, brown sugar, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, enoki mushroom, daikon, egg, jalapeno, chile pepper, coconut milk, turmeric, garlic, scallion
Spicy Curried Millet and Vegetable Soup
foodandspice.com
Ingredients: basil, carrot, parsley, lime, cayenne, cumin, celery, tamari, cracked pepper, ginger root, broccoli, peas, curry, olive oil, button mushroom, tomato, coriander powder, millet, thyme, onion, chile pepper, turmeric, celery seed, garlic, vegetable broth