cayenne, parsley, carrot, lime & mung bean sprout recipes
2 recipes
Page 1
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
spoonacular.com
Ingredients: mung bean sprout, carrot, parsley, lime, cayenne, tamari, brown sugar, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, egg, jalapeno, chile pepper, coconut milk, turmeric, garlic, scallion
Vietnamese Pancakes with Vegetables, Herbs and a Fragrant Dipping Sauce (Bánh Xèo)
foodandspice.com
Ingredients: mung bean sprout, carrot, parsley, lime, cayenne, tamari, brown sugar, ginger root, brown rice flour, rice wine vinegar, sesame oil, snow peas, toasted sesame oil, fresh mint, basil, enoki mushroom, daikon, egg, jalapeno, chile pepper, coconut milk, turmeric, garlic, scallion