cayenne, parsley, carrot, parsnip & brussels sprout recipes
2 recipes
Page 1
Lentil salad with roasted vegetables and feta cheese
kitchenstories.com
Ingredients: carrot, parsley, parsnip, brussels sprout, cayenne, almond, spelt, feta, chive, honey, sumac, celeriac, black lentils, olive oil, rutabaga, coriander powder, apple cider vinegar, jerusalem artichoke, sweet potato, mustard
Salmon with Fig Jam
crecipe.com
Ingredients: carrot, parsley, parsnip, brussels sprout, cayenne, coho salmon, lemon, balsamic vinegar, shallot, brown sugar, extra virgin olive oil, rosemary, honey, red wine, grapeseed oil, dijon mustard, dried fig, oregano, chili powder, sweet potato, garlic