cayenne, parsley, carrot, thyme & white pepper recipes
8 recipes
Page 1
Sweet Potato, Corn and Kale Chowder
thespruceeats.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, cashew, celery, red onion, kale, cornstarch, tomato, bell pepper, sweet corn, turmeric, sweet potato, canola oil, vegetable broth
Lobster Bisque
justapinch.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, chicken broth, lobster, heavy cream, flour, milk, puff pastry, butter, celery, white wine, bay leaf, tomato, onion
French Canadian Tourtière
thelemonapron.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, ground beef, ground pork, pie crust, celery, cracked pepper, egg, allspice, clove, sage, cinnamon, onion, potato, garlic
Dan's Slow Cooker Ham and White Bean Soup
allrecipes.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, deli ham, celery, creole seasoning, brown sugar, rosemary, canned black beans, red wine, artichoke, canned baby corn, white beans, jalapeno, button mushroom, leek, potato, garlic
Slow Cooker Lentil Spinach Soup
cdkitchen.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, cumin, celery, tomato sauce, marjoram, basil, bouillon cube, chard, bay leaf, lentils, spinach, onion, potato, garlic, seasoned salt, vegetable broth
Florida Lobster Cassoulet with Saffron Rouille
greatchefs.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, lobster tail, lobster stock, bread, celery, lemon, white wine, bay leaf, dijon mustard, egg, white beans, olive oil, tomato paste, tomato, saffron, onion, garlic
Falafel
yummly.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, flour, cumin, lemon, sesame seed, brown sugar, garlic granules, coriander, tahini, bouillon cube, vegetable oil, chickpea, cinnamon, coriander powder, quinoa, chili powder, onion, garlic
Braised Veal Shank with Mascarpone Vegetables
eatsmarter.com
Ingredients: carrot, white pepper, parsley, thyme, cayenne, beef broth, veal roast, mascarpone, pastry flour, celery, lemon, baby carrot, basil, vegetable oil, bay leaf, celeriac, tomato paste, sage, rosé wine, bell pepper, onion, asparagus, sugar, garlic