cayenne, parsley, celery, bell pepper, canned tomato & zucchini recipes
4 recipes
Page 1
Vegetarian Jambalaya (Vegan, Gluten-Free)
thespruceeats.com
Ingredients: celery, zucchini, parsley, bell pepper, canned tomato, cayenne, ground beef, paprika, tomato paste, oregano, onion, garlic, seasoned salt, okra, vegetable broth, white rice
Vegetarian Jambalaya (Vegan, Gluten-Free)
yummly.com
Ingredients: celery, zucchini, parsley, bell pepper, canned tomato, cayenne, ground beef, paprika, tomato paste, oregano, onion, garlic, seasoned salt, okra, vegetable broth, white rice
Paleo Jambalaya Recipe
paleoleap.com
Ingredients: celery, zucchini, parsley, bell pepper, canned tomato, cayenne, shrimp, chorizo, coconut oil, chive, bay leaf, jalapeno, cajun seasoning, thyme, onion, garlic, cauliflower rice
Vegan Summer Vegetable Étouffée
connoisseurusveg.com
Ingredients: celery, zucchini, parsley, bell pepper, canned tomato, cayenne, worcestershire, flour, paprika, bay leaf, olive oil, thyme, onion, cooked rice, garlic, scallion, canned chickpea, vegetable broth